Description

These Green Cake Mix Cookies are bursting with flavor and color, made simply with cake mix, white chocolate, and festive sprinkles. Enjoy a sweet treat that’s quick to prepare and sure to impress! Perfect for celebrations or just a special dessert at home.

Ingredients

Scale

13.25 oz white cake mix
1/2 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
as needed green gel food coloring
12 oz white chocolate melting wafers
2 tablespoons sprinkles

Cook Mode Prevent your screen from going dark

Instructions

Line a large cookie sheet with parchment paper or a silicone baking mat.
In a large mixing bowl, combine the cake mix, vegetable oil, eggs, and vanilla. Add food coloring until the desired shade of green is reached.
Mix with a hand mixer or spatula until a thick dough forms. Cover and chill for 30 minutes.
Preheat your oven to 350°F (175°C).
Scoop 1-inch balls of dough and place them 2 inches apart on the prepared sheet.
Bake for 8 to 10 minutes. The cookies should look set but still be soft. Do not overbake.
Allow cookies to cool on the pan for 5 minutes before transferring to a wire rack to cool completely.
Melt the chocolate in 30-second intervals in the microwave, stirring until smooth.
Dip half of each cooled cookie into the chocolate, then immediately top with sprinkles.
Let the cookies sit at room temperature or in the fridge for 5 minutes until the chocolate is firm.

Notes

Ensure not to overbake the cookies for a chewy texture.
You can adjust the food coloring for a deeper or lighter green shade.
Store the cookies in an airtight container for freshness.

Nutrition

Serving Size: 1 cookie
Calories: 150
Sugar: 10g
Sodium: 90mg
Fat: 7g
Saturated Fat: 2g
Carbohydrates: 20g
Fiber: 0g
Protein: 1g
Cholesterol: 20mg